Air Fryer Ranch Chicken Bites are a delicious and easy to prepare snack or meal option. These bite-sized pieces of juicy chicken are coated in a crispy, seasoned breading and are cooked to perfection in the air fryer.
This recipe is perfect for those who want to enjoy a healthy and tasty meal that is also quick and convenient. The air fryer is an appliance that uses hot air to fry foods, resulting in crispy and crunchy exterior with a tender and juicy interior. It’s a healthier alternative to deep frying and allows you to enjoy your favorite fried foods with less guilt.
The addition of a creamy, tangy ranch sauce only enhances the flavor of these chicken bites, making them an irresistible treat that the whole family will love. Whether you’re looking for a snack to share or a meal to feed the family, this air fryer ranch chicken bites recipe is sure to become a new favorite.
Air Fryer Ranch Chicken Bites Recipe
Ingredients:
- 1.5 lbs boneless skinless chicken breast, cut into 1 inch pieces
- 1 cup all-purpose flour
- 1 tsp garlic powder
- 1 tsp onion powder
- 1 tsp dried oregano
- 1 tsp dried basil
- 1 tsp paprika
- 1 tsp salt
- 1/2 tsp black pepper
- 2 eggs
- 1/4 cup milk
- 2 cups panko breadcrumbs
- Oil spray
For the Ranch Dipping Sauce:
- 1/2 cup mayonnaise
- 1/2 cup sour cream
- 1 tbsp buttermilk
- 1 tsp dried parsley
- 1 tsp dried dill
- 1 tsp garlic powder
- 1 tsp onion powder
- 1 tsp salt
- 1/2 tsp black pepper
Instructions:
- Preheat the air fryer to 400°F.
- In a large mixing bowl, combine the flour, garlic powder, onion powder, oregano, basil, paprika, salt, and pepper.
- In a separate bowl, whisk together the eggs and milk.
- In a third bowl, add the panko breadcrumbs.
- Dip each chicken piece in the flour mixture, then the egg mixture, and finally the panko breadcrumbs. Place the coated chicken pieces in a single layer in the air fryer basket.
- Lightly spray the chicken with oil spray.
- Cook the chicken bites in the air fryer for 12-15 minutes or until golden brown and cooked through. Flip the chicken pieces halfway through the cooking time to ensure even cooking.
- While the chicken is cooking, make the ranch dipping sauce by combining all the ingredients in a small bowl and whisking until well mixed.
- Serve the chicken bites hot with the ranch dipping sauce.
Cook Time: 15-18 minutes
Servings: 4
Read More – Crispy and Tasty Baked Buttermilk Chicken Tenders Recipe
Yes, you can use chicken thighs or tenders instead of chicken breast for this recipe.
Yes, you can use regular breadcrumbs or gluten-free breadcrumbs instead of panko breadcrumbs.
Yes, you can freeze the cooked chicken bites for later. Place the cooled chicken bites in an airtight container and freeze for up to 3 months. To reheat, place the frozen chicken bites in the air fryer and cook at 400°F for 8-10 minutes or until heated through.
